My Life is really in the Garden

Enjoying and sharing the daily discoveries of the beautiful nature that surrounds me in my lovely garden and everywhere else!


Leave a comment

Something new to think about and what to do with all those apples???

Our Red Delicious apple tree has never had such a crop before, the branches are bending nearly to the ground with fruit.  I seem to remember that there is a bumper crop every few years and don’t expect this to happen next year.  It must tire the tree a lot to produce so much.

3333

I’ve begun harvesting the apples, ripe or not just to try and lighten the load of the branches.  Have been thinking of juicing them and putting the juice in the freezer for later.  Organic, no pesticides (never).   Have been looking at various budget-wise juicing machines to do this.   Where the apples are exposed to the sun, they are nice and red.  And delicious.

3334

Yesterday I spent some time hunting in my little bean forest.   Noticed the disparity of size in these beans, all on the same stem.  Two tiny little beans growing beyond the two mature beans.    Spanish Musica.  There will be a lot of seeds for next year .. I’ll share these with friends, as always.

3335

And again, with the tiny beans growing beyond the mature pods.  And see .. blue skies above!

3336

Growing happily in the bean forest .. I see a squash and think (hope) it is a spaghetti squash (love them).3337

Here again is the Clematis that I’d pruned back a few weeks ago …it grows at least several inches every night .. soon it will be climbing like crazy over the little arbour!  I can see the plant tag still there .. easy to see now that the majority of growth has been removed.

3338

Don’t be shy little sunflower .. it’s growing in the bean forest and knows where the sun is!  A helpful garden spider is taking a little rest on the leaves.  What adventures must be happening in this place all during the day and the night when I’m not out there to see.

3339

Loving the difference the sunshine makes and the leaves are soaking up the energy to help the plants grow.  3340

I have a very tall Bay tree in the back yard.  This lovely tree provides privacy, shade and flavouring for food.   Yesterday I just stopped to admire how the sunlight created  a tiny thread of light around the leaves.3341

Sun and shadow create poignant works of art .. fleeting and beautiful .. happy I was standing there at that particular moment of time to see this.

3342

Oh .. silly little bean .. trying to be art deco or something like that!  Definitely heritage seeds .. I guess there is one in every crowd, eh?  It was delicious, thank you bean!

3343

After a relaxing chunk of time hunting and picking at all the bean plants around the yard, I came into the house with a fine harvest.  All rinsed, dried, chopped and in the freezer.  Ready for some quick meals.  And I discovered later, as I was doing this preparation, that some of the beans are definitely meant to be saved for drying.  The beans in some of the pods were becoming quite firm.   I’ll pay more attention to my garden labels next time I pick the beans.  I definitely like the Blue Lake Bush Beans and will save some seed for next year.    These beans have long, round pods, quite crunchy and delicious.  Prolific also.

3344

Sweet and cheerful.  Planted by the birds.  Enjoyed by all.

3345

How lovely ….gentle skies above ..3346

The birds are spreading this diminutive flower everywhere .. plus it self seeds like crazy.   The insects love it so I’ll let it flower and then pull them out before they start seeding again.  There are many in the yard.  They started appearing a few years ago (those birds!)

3347

I’ve been looking at a marvellous dance site:  https://balletespressivo.com/    I was entranced with their dancing as it looks very strong and very creative.   They welcome adults, including adults who do not have ballet experience (that would be me!!!)   This type of (to me) folk-dance/ballet attracts me and if I were 3,000 miles closer, I would be very tempted to register with them.

Yesterday, they posted a fb entry which included the term “embodied cognition”.  This seemed quite interesting .. so I had to do some research and love what I found out.

There are quite a number of informative sites with information on this subject and here is a simple explanation that I found on one of them:  “Embodied Cognition is a growing research program in cognitive science that emphasizes the formative role the environment plays in the development of cognitive processes.”

Here is the excerpt from the Ballet Espressivo fb posting:  ”

From Canadian Living, August 2016: “Retrain Your Brain” by Lesley Young

” The Bad Habit – “I slouch.” …psychologists have proven there is a direct link between how tall and proud we stand and how relaxed and in control we are on the inside. It’s called embodied cognition, and it indicates how at peace we are.”

We can help you!

http://www.balletespressivo.com

and here is the link to the Canadian Living magazine article: .. http://contentsmagazine.com/articles/creating-for-the-brain-in-the-body/

 

I found this to be terribly fascinating .

Well .. on with this most marvellous sunny day!

🙂

 

 


2 Comments

How an early morning walk segued into my first juicing experience!

Saturday, August 17, 2013

Well … yesterday I went for a lovely long walk … and found myself on the section of the pathway that paralleled the local allotment gardens.   And along both sides of this pathway were heavily laden blackberries bushes, like a jungle, they were so thick.  So I picked a few and then decided to go home, fetch a bucket and return to pick away.

It was an overcast morning and the hornets were not too much in evidence .. so perfect time for berry picking.  I hadn’t done this for years and it felt good to be just simply harvesting this wild bounty.

As cars roared back and forth on the Pat Bay Highway, which also paralleled the pathway .. not too close, though – I was protected from this traffic noise by the gigantic thick  hedge of tall Oregon Grape and the overgrown thickets of blackberries.

It was a lovely and quiet time of the day .. only two passersby … a lady with a Dutch accent who commented that the best berries are always at the top of the canes .. true!  And a brisk walker who was on her morning jaunt and on her return I saw her stop and taste the berries!

Well, I don’t really know how long I spent carefully detaching ripe berries from the thorny branches, but it must have been well over an hour.   I had nearly ¾ of a bucket and decided that was enough for now.  Next time I’ll bring a little step-ladder with me to get some of those top berries.

Back at home, I searched for recipes using these blackberries .. but not in the mood for baking, so decided to just freeze them.  A thorough rinse, patting dry and I put the first of 3 large parchment paper lined trays in the freezer.

After awhile .. a thought popped up .. I remembered that I had bought dh a juicer for Christmas and it had not been used yet.  Hmmmmmm

Maybe I’ll try my hand at juicing.

I must say, first, try to imagine a spotless kitchen, with the latest kitchen gadgets spread out on a tidy, work surface.  Everything is spotless and sparkly.

Hold that thought .. cause that isn’t how it all worked out.  But I didn’t take any pictures, so there is no proof, ha ha ha .. read on! You’ll see why I didn’t take any photos .. perhaps next time.

So I removed the 3rd tray, the berries hadn’t frozen yet.   Assembled the juicer, which is a Hamilton Beach, Big Mouth Extractor.  And what a powerful little juicer this machine is .. I love it.

The first batch of blackberry juice streamed out of the machine and I soon had a few jars full .. tasted the juice and it was very concentrated … and needed to have water added.

This is so much fun, I thought .. so why don’t I juice the frozen berries!   Went to the freezer, found all the ziplock bags, 2 large and 3 small and began my next juicing session.

Well … I soon discovered that this little machine churned out what was almost like blackberry ice-cream!!  The motor slugged away and soon I had more jars filled.   Time to empty out the pulp container… and it sure seemed like there was a lot of juice left in the pulp .. so I put the pulp in a strainer.

Finished cleaning out the juicer and thought, what the heck, why don’t I run this pulp through again .. and received more juice.  This time I put the pulp in zip lock bags to take to the compost.

I then cleaned out the machine .. this is no big deal, soapy wash, rinse, brush the metallic sieved bowl and ready for action again.

This time I juiced carrots .. oh, my.   Concentrated vitamin C.

After several hours of experimenting with other berries .. it was time to call it a day.  Carefully put all my new juices into the fridge, some in the freezer for later.  Thinking it would be a good idea to fill some ice-cube trays with juice, for easy future drinks.

I have a lot to learn about juicing, that is, to blend various fruits together, but that will happen.

Anyway, time to relax and watch some Coronation Street, so I just left the zip-locked bag of berry pulp on the counter and to the land of tv I went.

Returning to the kitchen awhile later .. I discovered another lesson learned.  That is, not to leave a plastic bag of berry pulp on the counter.

There was blackberry juice on the counter, trailing down the kitchen drawer, cupboard and puddled on the floor and baseboard for a circumference of about 3 feet.

Oh, shoot … this isn’t good.

My first thought was, darn, I could have used that juice, what a waste.

My second thought was, omg .. this blackberry juice stains like crazy.

My third thought was, omg .. I am so glad that dh is not here right now.

I quickly gathered cloths to soak up the beautiful juice that was everywhere.

Next I found my container of “Mother’s Choice” hard surface cleaner (manufactured by Pink Solution in Vancouver) applied some of the grey paste to a cloth and scrubbed away.  This magic solution completely eradicated any residue of the beautiful blackberry liquid and our counters, wooden trim on the cupboard door, plus the cupboard door surfaces, baseboard trim and flooring  now bear no evidence to my “juicing accident”.

Relief!!

Well, if I hadn’t gone for  walk yesterday, I wouldn’t have noticed the zillions of blackberries growing so close to home, which resulted in my gathering enough and this segued into my entrance to the world of juicing.

Yeah

Seems to me that every time I go for a walk, whether by myself or with my pal D, something interesting  occurs.

Which reminds me of our very interesting walk a few days ago. We were invited on a tour of a garden which belonged to the most amazing planted boulevard.   A tour which lasted for two hours!   And lots of pictures.

But that is for another time.

For now I will just marvel at the results of my first juicing experience and I think I will search out some sparkling water to add to some of this nectar!

🙂